August 7, 2013

Recipe of the Day: Bacon wrapped Shrimp

Recipe & Photo courtesy of

Want a dish that will leave your loved ones bacon for more? This is it. Talk about shrimply irresistible. These bacon-wrapped have plenty of appeal. Give them a try tonight.


  • 1-2 tbsp. sour cream
  • 1/2 tbsp. mayonnaise
  • Juice from one lime
  • 1/2 tsp. chopped green onion
  • 1/2 tsp. ground black pepper
  • 1/2 tsp. salt
  • 1/2 tsp. crushed red pepper
  • 7 large shrimp
  • 7 slices lean bacon
  • 1/4 of a medium onion, chopped
  • 1 cup chopped mushrooms
  • 1 cup chopped green bell pepper
  • Canola or olive oil for sautéing
  • Dash of steak sauce


For the dipping sauce, mix together first 7 ingredients, cover and chill until ready to use. Wrap shrimp with bacon and skewer with toothpick. Sauté onion, mushrooms and pepper in canola or olive oil. Add a dash of steak sauce; stir. Lightly sauté shrimp/bacon skewers until done, no more than 5 minutes.

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